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IgG Food MAP with Candida + Yeast - DBS

IgG Food MAP with Candida + Yeast - DBS

$283.00 USD
$283.00 USD
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Uncovering Food Sensitivities

MosaicDX’s IgG Food MAP tests measure antibodies to common foods, herbs, and spices typically found in Western, Asian, and Mediterranean diets also include results for candida and yeast. MosaicDX test for 190 Foods + Candida and Yeast. These tests are available in dried blood spot formats, making it easy and convenient for patients. By identifying food sensitivities, these tests can help individuals customize their diet leading to improvements in overall health and wellbeing.

Read more about IgG Food MAP in our brochure

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  • What Patients Might Benefit

    There are a number of symptoms and diseases associated with IgG food sensitivities. Elimination/Rotation diets driven by serum or blood-spot analysis prove impactful in relieving symptoms.

    • Headaches / Migraines 
    • Weight gain / Obesity 
    • Coughing
    • Ringing in the ears
    • GI Upset – gas, bloating, diarrhea
    • Skin rash, itching, eczema
    • Nasal congestion
    • Forgetfulness
    • Insomnia
    • Behavioral problems

  • Details

    Why Test IgG Antibodies

    Immunoglobulin G (IgG) food testing is a useful guide for structuring elimination diets for patients with many chronic conditions. Individuals with neurological, gastrointestinal, movement, and behavioral disorders often suffer from IgG food sensitivities. People may continue to eat offending foods unaware of their potential adverse effects. Symptoms associated with food sensitivities may occur hours or days after the offending food was eaten because IgG food antibodies remain for a much longer time than IgE antibodies.

    Upgrade Technology

    Antigen-specific IgG antibodies are captured on multiplexed magnetic beads, using xMAP® (Multiple Analyte Profiling) technology. The xMAP® bead-based immunoassay allows for the simultaneous detection of IgG antibodies to all 190 foods in two single test wells, reducing sample volume requirements and reagents while increasing sensitivity and specificity as compared to traditional plate-based ELISA tests. The upgraded immunoassay is cost and time effective, easy to perform and reproducible. We have now fully automated all steps of our testing processes, leading to even better precision.

    Analytes

    • Abalone
    • Acai Berry
    • Adzuki Bean
    • Almond
    • Amaranth
    • Anchovy
    • Apple
    • Apricot
    • Artichoke
    • Asparagus
    • Avocado
    • Bamboo Shoot
    • Banana
    • Barley
    • Basil
    • Bass
    • Bay Leaf
    • Bean Sprout
    • Beef
    • Beet
    • Bell Pepper (green)
    • Beta-Lactoglobulin
    • Bitter Gourd
    • Black Bean
    • Black Pepper
    • Blueberry
    • Bonito 
    • Brazil Nut
    • Broccoli
    • Bromelain
    • Brussel Sprout
    • Buckwheat
    • Burdock Root
    • Cabbage
    • Cacao Bean
    • Candida Albicans
    • Cane Sugar
    • Cantaloupe
    • Carrot
    • Casein
    • Cashew
    • Cauliflower
    • Cayenne Pepper
    • Celery
    • Cheddar Cheese
    • Cherry
    • Chestnut
    • Chia Seed
    • Chicken
    • Chili Pepper
    • Cilantro
    • Cinnamon
    • Clove
    • Coconut
    • Codfish
    • Coffee
    • Corn
    • Cow's Milk 
    • Crab
    • Cranberry
    • Cucumber
    • Cumin
    • Curry
    • Date
    • Dill
    • Duck
    • Egg White
    • Egg Yolk
    • Eggplant
    • Enoki Mushroom
    • Fig
    • Flax Seed
    • Garbanzo Bean
    • Garlic
    • Ginger
    • Gliadin
    • Goat's Milk
    • Goose
    • Grape
    • Grapefruit
    • Green Bean
    • Green Pea
    • Green Tea
    • Guava
    • Halibut
    • Hazelnut
    • Hemp Seed
    • Honey
    • Hops
    • Jack Mackerel
    • Jackfruit
    • Kale
    • Kidney Bean
    • Kiwi
    • Lamb
    • Leek
    • Lemon
    • Lentil
    • Lettuce
    • Lima Bean
    • Lobster
    • Lotus Root
    • Lychee
    • Macadamia Nut
    • Malt
    • Mango
    • Transglutaminase (Meat Glue)
    • Millet
    • Mint
    • Miso
    • Mozzarella Cheese
    • Mung Bean
    • Mustard
    • Napa Cabbage
    • Navy Bean
    • Oat
    • Octopus
    • Olive (Green)
    • Onion
    • Oolong Tea
    • Orange
    • Oregano
    • Oyster
    • Pacific Mackerel (Saba)
    • Pacific Saury
    • Papaya
    • Paprika
    • Passion Fruit
    • Peach
    • Peanut
    • Pear
    • Pecan
    • Perch
    • Pine Nut
    • Pineapple
    • Pinto Bean
    • Pistachio
    • Plum
    • Pomegranate
    • Pork
    • Portabella Mushroom
    • Potato
    • Pumpkin
    • Pumpkin Seed
    • Quinoa
    • Radish
    • Raspberry
    • Red Snapper
    • Rice
    • Rosemary
    • Rye
    • S. Kombu Kelp
    • Saccharomyces cerevisiae (Yeast)
    • Sage
    • Salmon
    • Sardine
    • Scallop
    • Seaweed Nori (laver)
    • Seaweed Wakame
    • Sesame Seed
    • Sheep's Yogurt
    • Shitake Mushroom
    • Shrimp
    • Small Clam
    • Sorghum
    • Soybean
    • Spinach
    • Squid
    • Strawberry
    • Sunflower seed
    • Sweet Potato
    • Tarragon
    • Teff
    • Thyme
    • Tilapia
    • Tofu
    • Tomato
    • Trout
    • Tuna
    • Turkey
    • Turmeric
    • Vanilla Bean
    • Walnut
    • Watermelon
    • Wheat Gluten
    • Whey
    • Whole Wheat
    • Yam
    • Yellow Squash
    • Yogurt
    • Yuca
    • Zucchini

    Specimen Requirements

    Dry Blood Spot: Five full dried blood spots. 

    Please see collection instructions for detailed instructions.

     

EU Message: Tests performed on persons established in the EU are intended for lifestyle and wellness purposes and are not intended to provide information intended for use in the provision of diagnostic or therapeutic services. No information provided within the EU market should be interpreted as a regulated in-vitro diagnostic claim.